Canapé menu
Choose four canapés per person for £7.75.
All prices include VAT.
Dietary requirements
There are vegetarian, vegan and gluten-free options. If you have any dietary requirements, food allergies or intolerances, please email catering@st-andrews.ac.uk before placing your order.
Hot canapés
Haggis truffle bon bons
with wholegrain mustard mayonnaise
Sausage and black pudding pastry
Sesame chicken skewer with soy and honey glaze
Asparagus and feta tartlet
Vegetarian
Mushroom arancini with tomato salsa
Vegan Gluten free
Cold canapés
Ham hough
with burnt apple purée on a crisp toast
Smoked salmon blini
with pickled cucumber, cream cheese and chives
Pesto-marinated cherry tomato
with basil panier and a balsamic glaze
Vegetarian
Goat's cheese
with candied walnuts on crisp toast
Vegetarian
Spiced aubergine bayaldi
with Greek yoghurt
Vegetarian
Sweet shots
Mini fruit tart
Vegetarian
Rose water and raspberry cheesecake
Vegetarian
Chocolate cup with lemon posset
Vegetarian
Complements
Hand-cut crisps (£2.25 per person)
with olives, roasted assorted nuts and gourmet popcorn
Scottish cheeses (£5.25 per person)
with savoury biscuits