Canapé menu
Choose four canapés per person for £8.00.
All prices include VAT.
Dietary requirements
There are vegetarian, vegan and gluten-free options. If you have any dietary requirements, food allergies or intolerances, please email catering@st-andrews.ac.uk before placing your order.
Hot canapés
Haggis truffle bon bons
with wholegrain mustard mayonnaise
Sausage and black pudding pastry
Sesame chicken skewer
with soy and honey glaze
Gluten free
Pea and asparagus arancini
Vegan Gluten free
Guyere cheese fritter
Vegetarian
Cold canapés
Ham hough
with burnt apple purée on a crisp toast
Smoked salmon blini
with pickled cucumber, cream cheese and chives
Chilli prawn with avocado puree
on toast
Goats cheese mousse with shallot puree
on edible spoon
Vegetarian
Courgette fritter
with vegan chive cream
Vegan Gluten free
Sweet shots
Mini fruit tart
Gluten free
Chocolate chip and peanut butter cookie
Vegetarian
To complement your reception
Hand-cut crisps (£2.25 per person)
with olives, roasted assorted nuts and gourmet popcorn
Scottish cheeses (£5.25 per person)
with savoury biscuits