Skip navigation to content

Menu

Refreshments

We are proud to serve Fairtrade tea and coffee and a selection of organic fruit and herbal teas.

Hot refreshments (per serving)Price
Tea/coffee £1.25
Tea/coffee with biscuits included £1.90
Tea/coffee with home made baking £2.30
Cold refreshments (per item)Price
Still mineral water (330ml) £0.90
Sparkling mineral water (330ml) £0.90
Fairtrade orange juice (200ml) £0.65
Fairtraide apple juice (200ml) £0.65

Breakfasts

The perfect way to start your working day...

Item and descriptionPrice

Breakfast meeting one

Freshly baked continental pastry, a piece of fresh fruit and fruit compote yoghurt

£3.50

Breakfast meeting two

2 freshly baked croissants with a selection of continental cheese, sliced meats and preserves.

£3.95


Sandwich lunches

A simple sandwich lunch to keep you going into the afternoon...

Item and descriptionPrice

The working lunch

1 round of sandwiches filled with a variety of meat, fish and vegetarian fillings accompanied by:

  • Savoury pastry
  • Assorted crisps
  • Piece of fresh fruit
  • Selection of home baking bites
£5.25

The business lunch

Half round of sandwiches, 2 pinwheel wraps and a focaccia square with a with a variety of meat,

fish and vegetarian fillings, accompanied by:

  • Cajun pepper quesadilla
  • Assorted crisps
  • Fresh fruit salad pot
  • Selection of home baking bites
£6.50

Buffet lunches

Item and descriptionPrice

STANDARD BUFFET

shaved ham, lemon and garlic chicken, smoked mackerel pâté, green salad; curried coleslaw; mixed bean salad; potato and herb vinaigrette

£5.50

PREMIUM BUFFET

shaved beef, Coronation chicken, Coronation chicken, poached salmon and prawns in lemon & dill mayonnaise, savoury couscous; mixed baby leaves; broccoli, bacon & sunflower seed salad; beetroot, apple & sour cream salad

£6.50

VEGETARIAN BUFFET

Goat’s cheese and caramelised onion quesadilla, honey roasted parsnip and cashew soufflé balsamic, vegetable tartlet, selection of salads from the standard or premium buffet range

£5.50

VEGAN LUNCH

Sweet potato and courgette latke with olive tapenade, roast garlic and rosemary polenta gateauxwith cherry tomato chutney, Thai ramen noodle salad, selection of salads as from the standard or premium buffet range

£5.50

All of the above lunch buffets are served with assorted crusty breads


A little extra...

Savoury optionsPrice
Soup of the day £1.50
1 round of sandwiches £2.00
Pasta pot of the day £2.95

Salad pot

  • Roast chicken Caesar
  • Tuna Niçoise
  • cherry tomato, basil, mozzarella
  • Greek salad
£3.25

Baked Potato

With crisp salad and a choice of filling

  • Egg, basil and sun-blushed tomato
  • Cheddar and red onion marmalade
  • Chicken tikka and mango chutney
  • Tuna and spring onion mayonnaise
£3.25
Sweet optionsPrice
Piece of fresh fruit £1.35
Fresh fruit salad pot £2.00
Fruit compote yoghurt pot £0.70
Mini Danish pastries (2p.p) £1.20
Traybake of the day £1.05

Freshly baked scones, preserves

with clotted cream

£1.55

Finger buffets

 

Price: £13.50 (inc. VAT) Minimum order: 10 people. Sample menus below.

All served with fair trade tea and coffee, fruit juice and mineral water.

 

Carnoustie

A selection of fresh cut sandwiches, wraps and focaccia squaress (with a selection of meat, fish and vegetarian fillings)

  • Thai salmon brochette with coconut sauce
  • Roast vegetable and goat's quesadilla
  • Hoi sin duck spring roll
  • Pumpkin, rosemary and feta muffin
  • Banana and chocolate loaf
  • Ecclefechan tartlet
  • Seasonal fruit salad
 

Kingsbarns

A selection of freshly cut sandwiches, wraps and focaccia squares (with a selection of meat, fish and vegetarian fillings)

  • Chicken satay skewers with peanut sauce
  • Tomato, red onion, mozzarella and olive bruschetta
  • Leek and parmesan cheese tartlet
  • Pancetta and mushroom muffin
  • Lemon tartlet
  • Triple chocolate brownie
  • Seasonal fruit salad
 

Hot buffet

Balgove

  • Moroccan lamb casserole
  • East Neuk seafood paella, herb toast
  • Spinach, ricotta and toasted pine nut lasagne
  • spiced couscous
(All served with mixed salad and assorted dressings)
  • Dark chocolate tart
  • Mixed berry pavlova
  • Seasonal fruit salad

Contact details

Catering Services

University of St Andrews
David Russell Apartments

Buchanan Gardens
St Andrews
Fife
KY16 9LY
Scotland, United Kingdom

Tel: 01334 467005
Fax:01334 467114

Documents